Amount of 20:3 n-6 in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry there is 0 g of 20:3 n-6. Change amount

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20:3 n-6

20:3 n-6 is a nutrient present in many other foods. The below table lists foods high in 20:3 n-6 other than Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry.

Lamb, New Zealand, imported, testes, cooked, soaked and fried 0.102 g 0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 0.098 g 0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 0.094 g 0.09%
Butter, whipped, with salt 0.081 g 0.08%
Chicken, skin (drumsticks and thighs), raw 0.069 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted 0.068 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, braised 0.066 g 0.07%
Chicken, skin (drumsticks and thighs), with added solution, raw 0.063 g 0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted 0.061 g 0.06%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised 0.059 g 0.06%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.058 g 0.06%
Fish, catfish, channel, farmed, raw 0.056 g 0.06%
Pork sausage, link/patty, fully cooked, microwaved 0.05 g 0.05%
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled 0.047 g 0.05%
CRACKER BARREL, farm raised catfish platter 0.046 g 0.05%
Turkey, whole, skin (light and dark), roasted 0.044 g 0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted 0.044 g 0.04%
Pork sausage, link/patty, fully cooked, unheated 0.043 g 0.04%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.042 g 0.04%
Pepperoni, beef and pork, sliced 0.04 g 0.04%
Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry

Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry are listed below.

Water 8.45 g 8.45%
Energy (calorie) 360 kcal
Energy (joule) 1507 kJ
Protein 9.11 g 9.11%
Total lipid (fat) 4 g 4%
Ash 2.76 g 2.76%
Carbohydrate, by difference 75.68 g 75.68%
Fiber, total dietary 5.8 g 5.8%
Sugars, total 35.65 g 35.65%
Sucrose 20.05 g 20.05%
Glucose (dextrose) 7.6 g 7.6%
Fructose 7.7 g 7.7%
Lactose 0.1 g 0.1%
Maltose 0.1 g 0.1%
Galactose 0.1 g 0.1%
Starch 31.78 g 31.78%
Calcium, Ca 235 mg 0.24%
Iron, Fe 9.1 mg 0.01%
Magnesium, Mg 82 mg 0.08%
Phosphorus, P 292 mg 0.29%

Nutrients in Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry